MOK - Costa Rica, William Segura
MOK - Costa Rica, William Segura

MOK - Costa Rica, William Segura

Regular price €17.50
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Exclusive anaerobic catuai from Costa Rica. Think cherry, balsamic and gingerbread.

About the coffee

This is the 3rd year MOK is showcasing Luis Campos who pioneered anaerobics in the region. Luis receives cherries from local farmers, processing them lot by lot. This year MOK chose 1 natural & 1 washed. For this coffee the pulp is removed exposing the mucilage & along with added mucilage, placed in a tightly sealed tank to undergo a temperature controlled fermentation. The coffee is then washed & dried in direct sun before moving to a greenhouse.

With every coffee you drink - through Your Coffee Counts - we invest in financing, research and education for coffee farmers worldwide.

For more info on the differences in grind sizes, click here.